How to make mochi more smooth and delicious

Mochi ice cream is a small, round confection consisting of a soft, pounded sticky rice dumpling formed around an ice cream filling. The ice cream flavors the confection while the mochi adds sweetness and texture. The traditional Ice cream flavors used are vanilla, chocolate and strawberry. Other flavors, such as Kona coffee, plum wine, green tea, and red bean, are also widely used. Mochi can also be flavored as a complement to the ice cream filling

In order to make the shape of the mochi better, our BP860 encrusting and aligning machine adopts encrusting and tray-arranging funcation all in one, which can be directly frozen in the whole plate, which not only saves manpower, but also avoids the destruction of its shape

 


Post time: Mar-20-2019
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